Kelp

Kelp, a type of brown seaweed, has components that promote immune support, balanced immune response, heart health, optimal arteries and hormone balance—and inhibit abnormal cell growth. Japanese scientists discovered in an animal study that brown seaweed promoted weight loss by reducing fat accumulation. According to the U.S. National Library of Medicine, kelp may balance blood sugar and provide antioxidant protection. 

Common Benefits

• Immune support and balanced immune response.
• Great for artery, blood and heart health.
• May promote balanced blood sugar.
• Antioxidant protection against free radicals.